Pumpkin Cookies (No Flour, No Butter, Healthy)

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Pumpkin Oat Spiced Cookies - no butter, no flour, no eggs and naturally sweetened with fruit. These healthy cookies are vegan, gluten-free and easy to make. Full of spices for flavour and nutrition.


  • 2 Bananas
  • 1� cups / 150g Oats
  • 4 tbsp Cooked Pumpkin
  • � tsp Cinnamon
  • � tsp Ginger
  • � tsp Five Spice
  • � tsp Turmeric
  • pinch of Black Pepper


  1. Preheat oven to 350F / 180C.
  2. Grind the oats in a coffee grinder or small bullet blender.
  3. Mash the bananas and pumpkin together.
  4. Mix everything together to make your cookie dough.
  5. Spoon on the cookie dough onto a non-stick surface.
  6. Bake for about 20 mins until golden.
  7. Eat straight away or they can be stored in the fridge for about 3 days.

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